French Silk Pie
French Silk Pie is an moderately easy dinner. Made with deep dish pie crust, 1 c. sugar, 3/4 c. butter, 3 oz. (1/2 c.) semi-sweet chocolate chips, melted and cooled and 1 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Bake pie crust according to directions and allow to cool.
In a small bowl, cream sugar and butter until light.
Blend in cooled chocolate and vanilla.
Add eggs, one at a time.
Beat on medium speed of electric mixer for 2 minutes.
After each egg, scrape sides of bowl constantly.
Turn mixture into baked/cooled pie shell.
π· Perfect Pairings
Complete your meal with these
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