French Pancakes
French Pancakes is an easy dinner. Made with 1 c. sifted flour, 1/4 c. powdered sugar, 1/2 tsp. salt, 1 c. milk and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift dry ingredients together; add milk and eggs.
Pour thin layer of batter in a medium heated buttered skillet.
Lightly brown on both sides.
While warm, spread butter and sprinkle powdered sugar on pancake.
Roll up the pancake and butter and sugar the top.
π· Perfect Pairings
Complete your meal with these
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