French Onion Soup
French Onion Soup is an moderately easy dinner. Made with 6 onions, 6 tbsp. butter or 1/2 oil, 1/2 butter or butter substitute, 1 tsp. sugar, dash of nutmeg and 7 c. strong beef bouillon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Saute onions in butter, sugar, salt and nutmeg.
Add bouillon. Simmer 10 minutes.
Add wine before serving.
Top with slice of French bread sprinkled with grated Swiss and grated fresh Parmesan cheese.
Brown slightly.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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