French Mashed Potatoes
French Mashed Potatoes is an moderately easy dinner. Made with 6 medium size potatoes, 3/4 c. hot milk, 2 tbsp. butter, 1 tsp. salt and 1/2 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes in boiling, salted water 25 to 30 minutes. Drain and mash.
Add milk, butter, seasonings and baking powder. Beat until fluffy.
Add onion.
Serves 6 to 8.
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