French Lace Cookie
French Lace Cookie is an easy dinner. Made with 1 c. flour, 1/2 c. syrup, 1 c. nuts, chopped, 1/2 c. butter and 2/3 c. brown sugar (packed), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour.
Blend flour and nuts.
Bring syrup, butter, and sugar to boil in pan over medium heat; gradually stir in flour and nuts.
Drop batter by level teaspoon full about 3 inches apart on lightly greased cookie sheet.
Bake 8 or 9 cookies at a time.
Bake at 375Β° for 5 to 6 minutes.
Let set a little before taking off cookie sheet.
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