French Fudge
French Fudge is an easy dinner. Made with 3 (6 oz.) pkg. chocolate chips, 1 can eagle brand sweetened condensed milk, 1 1/2 tsp. vanilla, pinch of salt and 1/2 c. nuts, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Top of double boiler, melt chocolate chips.
Remove from heat; add Eagle Brand milk, vanilla, salt and nuts.
Stir until smooth.
Turn into waxed paper lined 8-inch square pan. Chill. Cut and store in airtight container.
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