French Fried Potato Casserole
French Fried Potato Casserole is an moderately easy dinner. Made with 1 1/4 lb. frozen french fried potatoes, 1/2 stick margarine, 1 medium onion, chopped, 2 tbsp. parsley flakes and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Place potatoes in a buttered 9 x 13-inch dish.
Dot with margarine.
Sprinkle onion, parsley flakes, salt and pepper on potatoes.
Combine soup and milk; stir to mix and pour over all. Top with grated cheese and sprinkle with paprika.
Cover and bake at 400Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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