French Fried Liver
French Fried Liver is an moderately easy French dinner you can prepare in about 1 hour 4 minutes. Made with . liver, c. (4) saltine squares, crushed, c. cornmeal and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Cut liver in strips in the shape of French fries.
Mix cornmeal, cracker crumbs, salt and pepper together.
Place in a plastic bag.
Add liver and shake to coat liver evenly.
Fry in deep fat.
Drain on paper towels.
Try it, you'll like it!
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