French Eclair Cake
French Eclair Cake is an easy dinner. Made with 2 small french vanilla pudding (instant), 3 c. milk, 1 (8 oz.) cool whip and 1 box graham crackers, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pudding and add Cool Whip.
Line a 9 x 13-inch pan with whole crackers; layer 1/2 pudding, then crackers, then pudding, then crackers.
Melt 1 tub chocolate icing for 60 seconds in microwave.
Pour this over the crackers.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment