French Custard Toast
French Custard Toast is an moderately easy French dessert you can prepare in just 46 minutes. Made with eggs, day old french or italian bread and c. oleo or butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat eggs slightly in a shallow pan and add a dash of salt. Cut bread diagonally about 1 to 1 1/2 inches thick.
Place bread in egg mixture and soak for 15 minutes on each side.
Heat oleo in a large skillet and fry bread slowly (about 5 minutes each side) until brown.
Serve hot.
You may use syrup, honey or jam over bread, or sprinkle with cinnamon and sugar.
π· Perfect Pairings
Complete your meal with these
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