French Cream Cake
French Cream Cake is an easy dinner. Made with 1 stick butter, 1 c. flour and 1/2 c. nuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Mix in flour and nuts.
Pat into 13 x 9-inch pan.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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