French Coconut Pecan Bars
French Coconut Pecan Bars is an moderately easy dinner. Made with 3/4 c. butter or margarine, melted, 1 (18.25 oz.) pkg. pillsbury, moist supreme, french vanilla cake mix and 1 egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°. Spray 15 x 10 x 1-inch baking pan with nonstick cooking spray.* Place melted butter in large bowl.
Reserve 3 tablespoons of the cake mix; set aside.
Add remaining cake mix to butter; blend well.
Add egg; mix well.
Press 2/3 of cake mix mixture (about 2 1/2 cups) in bottom of sprayed pan.
π· Perfect Pairings
Complete your meal with these
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