French Chocolate Pie
French Chocolate Pie is an moderately easy dinner. Made with 1 (9-inch) pie shell, baked, 1/2 c. margarine, 3/4 c. sugar, 1 sq. unsweetened chocolate, melted and cooled and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In large mixer bowl, cream margarine and sugar.
Blend in chocolate and vanilla.
Add eggs, one at a time.
Beat 5 minutes after each at medium speed.
Do not underbeat.
Pour into baked pie shell and chill at least 2 hours.
π· Perfect Pairings
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