French Chocolate Pie
French Chocolate Pie is an moderately easy dinner. Made with 1/2 stick margarine, 3 1/2 tbsp. cocoa, 2 eggs, 1 small can evaporated milk (3/4 c.) and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, cocoa and cornstarch together.
Stir in rest of the ingredients and beat slightly with whisk.
Pour into uncooked pie shell.
Bake at 350Β° for 30 to 45 minutes.
Takes 35 minutes in my oven.
This pie will still be shaky, but will set up.
Do not cook over 45 minutes.
π· Perfect Pairings
Complete your meal with these
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