French Chicken
French Chicken is an moderately easy French dinner you can prepare in about 1 hour 20 minutes. Made with . chicken breasts, cream of mushroom soup, c. sour cream and . (not box) ritz crackers, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Boil chicken breasts until no longer pink.
Remove from water and let cool.
Mix two cans cream of mushroom soup and one cup of sour cream in separate bowl.
Shred or cube chicken breasts and place in casserole dish.
Pour soup and sour cream mixture over chicken.
Crumble crackers over top.
Drizzle with butter (optional).
Bake at 350Β° for 30 minutes.
Makes 4 servings (1 cup each).
π· Perfect Pairings
Complete your meal with these
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