French Cheese Pie
French Cheese Pie is an moderately easy dinner. Made with 3 oz. softened cream cheese, 1/2 tsp. vanilla, 1/2 c. confectioners sugar, 1 can pie filling (any flavor) and 1/2 pt. heavy cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix together cream cheese, vanilla and sugar until very smooth.
In a separate bowl, beat heavy cream until thick.
Fold into cream cheese mixture carefully.
Pour into pie shell.
Top with pie filling.
Chill thoroughly before serving.
Keep refrigerated.
π· Perfect Pairings
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