French Bread Bowl
French Bread Bowl is an moderately easy dinner. Made with 1/2 tsp. salt, 3 tbsp. sugar, 2 pkg. yeast, 2 1/2 c. warm water and 5 tbsp. shortening, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix as you would bread dough.
Let rise 10 minutes and punch down.
Repeat 5 times.
Form into 8 flat balls.
Let rise 10 minutes.
Bake at 400Β° for 30 or 35 minutes.
Cut centers out, then scoop out bread.
Fill with your favorite soup, chili or stew, then eat your bowl.
π· Perfect Pairings
Complete your meal with these
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