French Beef Stew
French Beef Stew is an moderately easy dinner. Made with 2 lb. chuck, cubed, 2 onions, sliced, 1 slice bread, break in pieces, 2 tbsp. minute tapioca and 1 tbsp. wine vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients together in casserole. Bake, covered, in a 300Β° oven for 4 hours. Serve with rice or noodles.
π· Perfect Pairings
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