French Beef
French Beef is an moderately easy dinner. Made with 2 lb. ground beef or turkey, 30 oz. spaghetti sauce, 1 small onion, chopped, 12 oz. flat egg noodles and 1 pt. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Brown meat; pour off drippings.
Add spaghetti sauce and onion.
Cook noodles and drain.
Mix noodles with sour cream and cream cheese until well coated.
Place noodles in 13 x 9-inch dish; cover with meat sauce.
Top with Cheddar cheese; sprinkle lightly with Parmesan cheese.
Bake at 350Β° for 1/2 hour, or until heated through.
Let stand before cutting.
π· Perfect Pairings
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