French Apple Cream Pie
French Apple Cream Pie is an moderately easy dinner. Made with 1 pie crust (top and bottom), apples (to fill crust), 3/4 c. sugar and cinnamon, 1 egg and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put crust in pie pan and fill with apples.
Sprinkle with sugar and cinnamon.
Mix egg, sugar, lemon juice, cream cheese and sour cream.
Mix until smooth.
Pour over sugar and cinnamon apples. Put crust on top and bake in a 425Β° oven for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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