Freezing Corn

Freezing Corn

Freezing Corn is an easy dinner. Made with 10 c. corn (raw), 2 c. water, 4 tsp. salt and 5 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Wash and silk corn. Cut off cob.

Mix corn, water, salt and sugar well together.

Put in plastic bags or containers and freeze.

(No cooking required before you freeze.)

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.