Freezer Pickles
Freezer Pickles is an moderately easy dinner. Made with 7 c. sliced cucumbers, 1 c. sliced onion, 1 tbsp. salt, 1 c. vinegar and 1 tsp. celery seed, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let cucumbers, onion and salt stand for 2 hours, then drain well.
Combine remaining ingredients; bring to a boil for 1 minute, then let it cool.
Add to cucumbers and onion.
Let set in refrigerator for 2 to 3 days.
Put into containers and freeze. Can also be kept in refrigerator.
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