Freezer Jams
Freezer Jams is an easy dinner. Made with 3 c. crushed fruit (fruit of choice), 5 c. sugar, 3/4 c. water, 1 pkg. sure-jell and fruit: strawberries, blackberries, peaches, apricots, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine fruit and sugar.
Let stand 20 minutes.
Stir occasionally.
Combine water and Sure-Jell.
Bring to a boil.
Boil 1 minute, stirring.
Add mixture to fruit and stir 3 minutes.
Pour into jars or freeze in containers, leaving 1 inch from top of jar. Cover with lids.
Let stand at room temperature for 24 hours. Freezer.
Yields 6 cups.
Will keep in fridge for 3 weeks.
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