Freezer Homemade Bread
Freezer Homemade Bread is an moderately easy dinner. Made with 2 pkg. yeast, 2 c. water, 1/4 c. oil, 2 tsp. salt and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Place 3 cups flour, salt, sugar and yeast in bowl.
Heat water to 120° to 130°.
Add oil and pour over dry ingredients; mix well. Stir in 1 cup additional flour; turn onto floured surface and knead in an additional cup of flour.
Separate into 2 loaves. Grease loaves, then place on greased cookie sheet and immediately place in freezer.
After frozen, wrap individually and return to freezer.
🍷 Perfect Pairings
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