Freezer Fruit Salad
Freezer Fruit Salad is an moderately easy dinner. Made with 3 c. water, 3 c. sugar, 2 large cans crushed pineapple, 2 c. maraschino cherries and 2 cans fruit cocktail, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil water and sugar; cool.
Combine all other ingredients. Stir in sugar syrup.
Put in containers and freeze.
When ready to serve, thaw until slushy.
(You may want to add fresh strawberries, kiwi or other fruits in season.)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment