Frappe
Frappe is an easy dinner. Made with 3 qt. ginger ale, 1 tsp. tartaric acid, 2 (12 oz.) bottles 7-up and 2 (1/2 gal.) lime sherbet, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ginger ale,
7-Up, tartaric acid and partly thawed lime sherbet.
Mix well.
π· Perfect Pairings
Complete your meal with these
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