Franklin Nut Cake(Aunt Ethel Miller's Traditional Christmas Cake)
Franklin Nut Cake(Aunt Ethel Miller'S Traditional Christmas Cake) is an moderately easy dinner. Made with 1 lb. butter, 4 c. cake flour, 6 eggs, 2 c. sugar and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Pour into a tube cake pan and bake at 250Β°
For 3 hours.
π· Perfect Pairings
Complete your meal with these
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