Frank Burgers
Frank Burgers is an moderately easy grilled dish you can prepare in just 44 minutes. Made with tomato soup, . ground meat, browned and drained, . salt, . chili powder and hot dog buns, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Mix 1/3 cup soup, ground beef, salt and 1 teaspoon chili powder and spread evenly on buns making sure to cover the edges. Then, firmly press hot dogs into meat; place on broiler pan.
Bake 12 to 15 minutes at 450Β°.
Cook onion and remaining chili powder in butter and add rest of soup and other ingredients; heat and serve over burgers.
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