Four Layered Dessert
Four Layered Dessert is an moderately easy dinner. Made with 1 1/2 c. chopped pecans, 1 c. flour, 1 stick butter or 1/2 c. butter, 8 oz. cream cheese, softened and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
1st Layer
In a 9 x 13-inch Pyrex dish, crumble together 1 cup of chopped pecans, 1 cup flour and 1 stick of butter to form a bottom crust.
Bake at 350Β° for 25 minutes, until lightly brown. Cool, then add 2nd layer on top.
π· Perfect Pairings
Complete your meal with these
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