Four Layer Dessert
Four Layer Dessert is an moderately easy dinner. Made with 1 c. flour, 1 stick margarine, melted, 1/2 c. nuts, 8 oz. cream cheese and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together flour, margarine and 1/2 cup nuts; press into 9 x 13-inch pan.
Bake 15 minutes at 350Β°.
Let cool.
Cream together powdered sugar and cream cheese.
Fold in 1 cup Cool Whip.
Cook pudding and milk; cool.
Must be real cool.
Top with rest of Cool Whip.
Sprinkle with nuts and refrigerate.
π· Perfect Pairings
Complete your meal with these
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