Four Layer Dessert
Four Layer Dessert is an moderately easy dinner. Made with 1 1/2 c. flour, 3/4 c. butter, 1/2 c. sliced almonds, 2 (8 oz.) pkg. cream cheese, softened and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Mix flour, butter and almonds and press into pan.
Bake for 10 to 12 minutes.
Mix cream cheese and powdered sugar; fold in Cool Whip.
Spread over crust.
Mix pudding and milk until thick.
Spread over second layer.
Spread Cool Whip on top.
Refrigerate.
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