Four Layer Dessert
Four Layer Dessert is an easy dinner. Made with 1 c. flour, 1/2 c. margarine, 2 tbsp. sugar and 1/2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream margarine and sugar.
Add flour and nuts.
Place in a 9 x 13-inch pan.
Bake at 300Β° for 30 minutes or until crust is golden.
Cool in refrigerator.
π· Perfect Pairings
Complete your meal with these
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