Four Layer Delight
Four Layer Delight is an moderately easy dinner. Made with 1 c. flour, 1/2 c. margarine, 2/3 c. finely chopped nuts, 1 (8 oz.) cream cheese and 1 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix together the flour, margarine and nuts.
Press in a 9 x 14-inch baking dish and bake at 350Β° for 25 minutes.
Let cool. Combine cream cheese, powdered sugar, and 2/3 of the whipped topping and pour over crust.
Prepare pudding with milk according to package directions.
Pour over filling.
Top with remainder of whipped topping and sprinkle with nuts.
Chill at least 1 hour before serving.
(Any flavor of pudding is good.)
π· Perfect Pairings
Complete your meal with these
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