Four Can Casserole
Four Can Casserole is an easy dinner. Made with 1 can chicken, 1 can mushroom soup, 1 can chicken and rice soup, 1/2 soup can milk and 1 can chow mein noodles, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine chicken, soups and milk, mixing well.
Reserve a small amount of noodles for topping.
Stir remaining noodles into chicken mixture.
Spoon into greased 9 x 9-inch glass baking dish. Top with reserved noodles.
Microwave on High for 10 minutes, turning dish after 5 minutes.
Let stand for several minutes.
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