Four Bean Salad
Four Bean Salad is an moderately easy dinner. Made with 1 can green beans, drained, 1 can yellow beans, drained, 2 cans kidney beans, washed, 1 can garbanzo beans, washed and 1 green pepper, thinly sliced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring vinegar, water, sugar and salt to a boil.
Cook to lukewarm and pour over vegetables.
Will keep for a long time in refrigerator.
The longer you keep it, the better it tastes.
π· Perfect Pairings
Complete your meal with these
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