Foolproof Dark Chocolate Fudge
Foolproof Dark Chocolate Fudge is an easy dinner. Made with 3 c. (18 oz.) semi-sweet chocolate chips, 1 (14 oz.) can eagle brand sweetened condensed milk (not evaporated), dash of salt, 1/2 to 1 c. nuts, chopped and 1 1/2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In heavy saucepan over low heat, melt chips, milk and salt. Remove from heat.
Stir in nuts and vanilla.
Spread evenly into wax paper lined 8 or 9-inch square pan.
Chill 2 hours or until firm.
Turn fudge onto cutting board.
Peel off paper and cut into squares.
Store loosely covered at room temperature.
π· Perfect Pairings
Complete your meal with these
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