Fontenot Fish
Fontenot Fish is an moderately easy dinner. Made with 5 lb. catfish, 1 kitchen tsp. red pepper, salt to taste, 4 tbsp. plain flour and 1 small can tomato sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place catfish in large pot.
Add red pepper, salt, flour, tomato sauce, shortening, cloves of garlic and water.
Cook 30 minutes.
Do not stir more than necessary.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment