Foil Pot Roast
Foil Pot Roast is an easy dinner. Made with 4 lb. beef pot roast, 1 envelope dry onion soup mix and 1 (10 1/2 oz.) can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place meat on 30 x 18-inch piece of heavy-duty foil in 13 x 9 x 2-inch baking pan.
Place meat on foil.
Sprinkle dry soup over top of meat.
Spread mushroom soup over dry topping.
Fold foil over meat, sealing securely.
Bake at 300Β° for 4 hours.
Serves 8 to 10.
π· Perfect Pairings
Complete your meal with these
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