Fluffy Cake Doughnuts
Fluffy Cake Doughnuts is an moderately easy dinner. Made with 2 c. flour, 3/4 c. sugar, 2 tsp. baking powder, 3/4 c. milk and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Sift together flour, sugar, baking powder and salt.
Add melted shortening, eggs, vanilla and milk.
Mix quickly.
Brush doughnut maker with light coating of vegetable oil and fill with batter.
Hold doughnut maker over oil at surface and release ring of batter onto surface.
Deep fat fry at 375Β° (medium) for approximately 1 minute on each side, turning to brown evenly. Remove from oil and drain on paper towels.
When done, cover doughnuts with sugar or cinnamon sugar, or your favorite topping.
π· Perfect Pairings
Complete your meal with these
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