Float
Float is an easy dinner. Made with 2 c. milk, 2 egg yolks, 1 tbsp. flour and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook until thick and add egg whites well beaten.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment