Flank Steak
Flank Steak is an moderately easy dinner. Made with 1/4 c. soy sauce, 3 tbsp. honey, 1 tbsp. vinegar, 1 1/2 tsp. garlic salt and 1 1/2 tsp. ginger, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place steak flat in shallow baking dish.
Mix all ingredients and pour over steak.
Let stand all day, turning occasionally or refrigerate overnight.
Barbecue 5 minutes on each side or broil 2 minutes on each side.
Cut diagonally into thin strips.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment