Flan(Cuban Dessert)
Flan(Cuban Dessert) is an easy dinner. Made with 1 c. evaporated milk, 4 eggs, 1 c. sugar, 1 tsp. vanilla and pinch of salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Take 4 tablespoons of sugar with a few drops of water and heat in loaf pan until dark brown or almost burnt.
Mix ingredients and pour into loaf pan.
Place pan in another baking dish with water covering the bottom of the pan.
Bake at 350Β° for 1 hour.
Serve warm or chilled.
π· Perfect Pairings
Complete your meal with these
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