Fix-Ahead Mashed Potatoes
Fix-Ahead Mashed Potatoes is an moderately easy dinner. Made with 3 lb. potatoes (about 4 large), 1/2 tsp. salt, 2 tbsp. butter or margarine, 2 (3 oz.) pkg. cream cheese, softened and 2/3 c. sour cream, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Place potatoes in saucepan.
Add water to cover and 1/2 teaspoon salt.
Simmer 25 minutes, or until tender; drain and peel. Place in large mixing bowl and mash.
Add 2 tablespoons butter and next 4 ingredients, mixing well.
Spoon into a lightly greased 12 x 8 x 2-inch baking dish.
Brush top with melted butter; sprinkle with paprika.
Bake immediately or cover and put in refrigerator.
If refrigerated, let stand at room temperature for 30 minutes before baking.
Bake at 350Β°, uncovered, or until hot.
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