Five Pound Beef Brisket
Five Pound Beef Brisket is an moderately easy dinner. Made with 5 lb. beef brisket (fresh), 2 tbsp. vinegar, 1/2 c. oil, 1 garlic clove and salt and pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
First day and night
Marinate brisket in vinegar, oil, garlic, salt and pepper.
π· Perfect Pairings
Complete your meal with these
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