Five Minute Trifle
Five Minute Trifle is an moderately easy dinner. Made with 2 cups cold milk, 1 pkg. (3.4 oz.) instant vanilla pudding mix, 1 loaf frozen pound cake (can use angel food), 3 cup fresh or frozen strawberries or raspberries and whipped topping, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In bowl whisk milk and pudding for 2 minutes.
Let stand until soft gel set.
Cut cake into 1 inch cubes.
Place in a 2 quart glass bowl.
Top with berries and pudding 2 quart glass bowl.
Cover and refrigerate until serving.
Garnish with whipped topping and additional berries.
π· Perfect Pairings
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