Five Hour Stew
Five Hour Stew is an moderately easy dinner. Made with 1 1/2 lb. stew meat, carrots, large can tomatoes, 1 tbsp. sugar and 1/4 c. red cooking wine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In covered Dutch oven pan, combine meat, potatoes, carrots, onions, tomatoes, salt, sugar, tapioca and red wine.
Place in 300Β° oven with lid on for 5 hours.
Do not stir.
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