Five Flavor Cake
Five Flavor Cake is an moderately easy dinner. Made with 1 c. margarine, 1/2 c. shortening, 3 c. sugar, 5 eggs and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cream margarine, shortening and sugar until light and fluffy. Beat eggs; add to mixture.
Mix baking powder and flour together. Add dry mixture alternately with milk.
Stir in flavorings.
Bake in a greased and floured tube pan at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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