Five Flavor Cake
Five Flavor Cake is an moderately easy dessert you can prepare in just 56 minutes. Made with c. milk, butter, c. shortening, c. sugar and eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream butter and shortening; add sugar.
Cream until fluffy. Add eggs one at a time and beat well after each.
Sift flour and baking powder; add a little at a time with milk.
Stir in flavoring.
Bake in greased and floured tube pan at 325Β° for 1 1/2 hours.
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