Five-Cup Salad
Five-Cup Salad is an easy dinner. Made with 1 (8 1/2 oz.) can pineapple tidbits (drained), 1 c. mandarin oranges (drained), 1 c. coconut, 1 c. miniature marshmallows and 1 c. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large decorative bowl, combine all ingredients.
Chill several hours or overnight.
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