Five Crust Pie Crust
Five Crust Pie Crust is an easy dinner. Made with 3/4 c. flour, 3/4 c. water, 3 tsp. salt, 4 c. flour and 2 c. shortening, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a small bowl mix until smooth the flour, water and salt. Set aside.
In a larger bowl, mix until fine the flour and shortening.
Add paste.
Mix until smooth.
Make into a ball. Cover completely with plastic wrap.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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